claire freehafer

ingredients

• tajín
• lime
• 1.5 oz lime juice
• 2 tsp hot sauce
• 1 tsp worcestershire sauce (or miso as a vegan alternative)
• mexican lager

instructions

1. rim a weizen glass with lime juice and coat with tajín.

2. add lime juice, hot sauce, worcestershire sauce, and a little bit of mexican lager (to help mix) to the glass. stir to combine.

3. fill glass to rim with ice, then fill to top with beer. continue topping off with beer as you go.